Restaurant & cafees
When you are at a restaurant, you must of course taste delicious and well-prepared food. And of course you should be able to get a good steak and exotic fish, but with small changes the environmental impact can be reduced.
Many restaurants already focus on how to reduce the environmental impact with the right ingredients and products, minimizing waste and optimal preparation.
Look for sustainability-friendly restaurants that are, for example, labeled with the Organic Eating Mark and GREEN RESTAURANT.
Find bæredygtige steder
Newsletter...
...about green food & restaurants
Get tips and ideas for sustainable travel, food and experiences. Subscribe here.
Danish Oyster Bar (Glyngøre Shellfish)
Kassehusvej 5 ,7870 Aalbor…
Svaneke Bryghus Restaurant
Svaneke Torv 5 ,3740 Bornho…
Svaneke Bryghus Restaurant brings the best local produce to the plates of over 80,000 visitors a year, from all over the world.
Yet…
.jpg?mode=pad&width=864&height=486)
Brasserie Carl (Restaurant på Skodsborg Kurhotel)
Skodsborg Strandvej 139 ,2942 North…
At Brasserie Carl, the good life is celebrated. In the beautiful and cozy surroundings, there is room for a good everyday meal, ro…
The Buddha Bowl Project - Vejle
Dæmningen 10b st. ,7100 Centra…
The Buddha Bowl Project is a small eatery in central Vejle with both on-site dining and take-away.
Functional Food
The Buddha Bowl P…